Millie Peartree Cupcakes & More was Founded by Millie Peartree in 2009 and inspired by her mother Millie Bell and her time growing up in the south. Millieʼs petite indulgences have big southern flavors that carry on her familyʼs tradition of creating happiness and joyful memories through food. Millieʼs unique variety of 22 different flavored cupcakes-which include red velvet, mint condition, raspberry lemonade, banana pudding, pineapple upside down and carrot cake-are all about enjoying unique, mouthwatering desserts in moderation.